Recipes & More Recipes SHRIMP ON THE BAR-B!

Spiced_Shrimp1

1 lb medium-large pre-cooked or frozen (thawed) shelled shrimp (shell removed)

2 Tbsp Mrs. Bryant's Estate Fresh Gourmet Oil Melange Olive Oil Blend

1 Tsp Lemon Juice

1/2 Tsp each of Mrs. Bryant's Estate Fresh Gourmet Tour de Cuisine Spice Blend (Africa, Cuba, France, India, Jamaica, Louisiana)

6 Skewers

Place shrimp on skewers. Combine Mrs. Bryant's Estate Fresh Gourmet Oil Melange Olive Oil Blend with lemon juice and brush on all surfaces of the shrimp. Sprinkle 1/2 Tsp each of Mrs. Bryant's Estate Fresh Gourmet Tour de Cuisine Spice Blends on each skewer of the shrimp on all sides (season to taste). Place on grill set at medium - high heat, cover and grill for approximately 5-10 minutes (until brown). Yields approximately 6 servings.

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